Recipe for Ostrich Smoke

Ingredients

1 ground ostrich patty (approx 115g)

Cooking Directions

Use a large skillet (doesn't have to be clean). Place burner on high (all the way). Place ostrich patty in skillet. Walk away, preferrably to another room in the house. Get involved with something on the computer. Keep typing until you smell smoke. Return to kitchen, examine burning patty in skillet. Reduce heat. Pry off burnt patty from skillet, flip. Open windows. Open doors. Try fanning white smoke out of house.

Presentation

Place burnt patty on paper plate. Serve.